COVID-19: Government Hygiene and Operations Safety Regulations
In the last few weeks, governments around the world have announced the start of loosening restrictions for visitors. We want to pinpoint opportunities to help you welcome back travelers with the safest conditions in place. As we did for our government assistance programs, PRINCESS HANA DAHABIYA is providing an overview of up-to-date hygiene and operations safety regulations.
In general, what we see is that staff and customers must wear masks at all times, respect social distance (1 to 2 meters), wash hands regularly, and have their health checked regularly (temperature, coughing signs, etc.). Venues and businesses must intensify cleaning, organize proper hygiene safety training for employees, and adapt their offers and space with timed and digital ticketing.
Hygiene Safety Regulations for Customers
- Mask: strongly recommended.
- Hand cleaning: Visitors are asked to use hand sanitizers available.
- Temperature check: People with fever (≧ 38 ℃) can not participate.
- Social distancing: Maintain distance of at least 1.5 meters.
Hygiene Safety Regulations for Staff
- Masks: Must be worn at all times.
- Gloves: Must be worn at all times
- Face shields: Must be worn at all times
- Closed footwear: Must be worn at all times
- Hand cleaning: Hands need to be cleaned regularly.
- Health check: Staff with fever (≧ 38 ℃) or with issues like cold, runny nose, sneezing, sore throat, mild cough, or shortness of breath must stay home.
- Social distancing: Maintain distance of at least 1.5 meters.
Operations Safety Regulations
- Digital / contact less payment: Recommended, but not mandatory.
- Limitation of time: Tickets are valid for a specific entry time to avoid lines and ensure a good management of the crowds.
- Limitation of the venue operations: Opening hours are reduced to compensate capacity loss of the venue as well as ensuring proper cleaning
- Signage and poster to communicate to visitors safe distancing and health measures.
- Staff is trained to be aware of operations and hygiene safety.
- Cleaning of the venues by the operators is increased. Hand sanitizers are recommended to be placed in strategic locations.
Physical distancing
Contactless check-in/check-out …….Yes No
Cashless payment available………….Yes No
Physical distancing rules ………………Yes No
Screens or physical barriers placed between staff and guests in appropriate areas …………Yes No
Cleaning
Use of cleaning chemicals that are effective against Coronavirus…….. Yes No
Linens, towels and laundry washed in accordance with local authority guidelines Yes No
Guest accommodation is disinfected between stays……………. Yes No
Guest accommodation sealed after cleaning………………………..Yes No
Property is cleaned by professional cleaning companies ……….Yes No
Guests can opt-out of accommodation cleaning service ………..Yes No
Food & drink safety
Food can be delivered to guest accommodation …………………..Yes No
All plates, cutlery, glasses and other tableware have been sanitized…Yes No